Costèllo + Hellerstein exquisite truffles are our latest find. The brand is the brainchild of Ori Hellerstein, born in Israel but now living in the Cotswolds via a successful career in some of London's top kitchens. Using his Michelin star experience he has created the most exquisite flavours in his truffles, using the finest ingredients and all are handcrafted down the road in Stroud.
Costèllo+ Hellerstein salted caramel truffles are the benchmark, gold standard, the tippest of tip-top, the portal to higher truffle awareness. In short, they are yummy.” Matthew Fort, British Food Writer & Critic.