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Delicious thin leaves of 70% cocoa chocolate with a touch of Mediterranean salt, made following the traditional method of selection, roasting, refining and conching. These fine leaves are characterized by an intense flavour that is long in the mouth and has a toasted note.
Ideal to enjoy yourself or to share after dinner.
Taste profile: Smooth bittersweet dark chocolate spiked with bursts of savoury intensity.
INGREDIENTS (ALLERGENS IN BOLD)
Cocoa mass (70 %), sugar, cocoa butter, emulsifier (SOYA lecithin), salt, vanilla flavouring.
May also contain traces of NUTS and MILK.
STORAGE & CARE
Keep in a cool and dry place