Original Shortbread Biscuits are made using a proudly guarded recipe passed down through many generations to the founder of Shortbread House of Edinburgh. Using best quality butter and a little ground rice gives a delicious flavour and a light crisp texture.
INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Sugar, Ground Rice, Vegetable Oils (Segregated Sustainable Palm Oil, Rapeseed Oil).)
ALLERGY ADVICE: Wheat, Gluten, Milk
Size: 100g