60% Nicaragua Milk ChocolateAround 60% cacao content is something extraordinary in a milk chocolate. Normally, only dark chocolates have this much cocoa. This milk chocolate is a genuine chocolate indulgence with its 60% cacao content, enveloped by a little milk and raw cane sugar, which lends it a mild sweetness.
Fragrance notes: full-bodied chocolate aroma with notes of toffee, cream, sweet condensed milk and mild suggestions of fruit
Taste notes: dark drinking chocolate with milk, chocolate brownie with notes of malty caramel, cream, biscuit, hints of grape and suggestion of butter biscuit.
- Size: 2 x 35g bars
- Organic
- Gluten Free
- Free Trade
INGREDIENTS
Cocoa mass, raw cane sugar, FULL CREAM MILK POWDER, cocoa butter, salt, vanilla powder.Single origin chocolate with cocoa beans from Nicaragua.Cocoa (cocoa mass and cocoa butter): 60% minimum
May contain traces of all types of nuts, peanuts, sesame and soy.