Being on a gluten-free diet doesn’t mean you have to sacrifice tradition. If you love gluten free Panettone then you must try gluten free Colomba cake! It’s a fluffy yeasted cake shaped like a flying dove to represent peace that's been deeply rooted in Italian Easter tradition for centuries.
550g
INGREDIENTS Butter (
milk) (16%); Rehydrated skimmed
milk; Candied orange (15%) (Orange peel (52%), Glucose-fructose syrup, Sugar, Acidity regulator: citric acid); Potato starch; Sugar; Natural yeast (Water, Rice flour, Corn starch, Salt, Lactobacillus); Corn starch; Rice flour;
Eggs; Brewer’s yeast; Emulsifiers: mono and glycerides of fatty acids; Humidifiers: glycerin, sorbitol; Thickeners: xanthane, guar; Artificial flavour; Salt. Covering glaze (18%):
Egg white; Powdered sugar;
Almond flour (9%); Sliced
almonds; Sugar grains.
May contain other nuts, peanuts and soy.