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This superb Chilli Balsamic Glaze marries tart, sweet and spicy hot flavours in a rich, dark superdense vinegar. Its wide range of uses from dressing french fries or grilled vegetables to enriching sauces and marinating meat, making it a staple ingredient for the kitchen. Naturally dense balsamic glaze for finishing made in Modena with organic lambrusco di sorba grapes. Vegan and free of thickeners, artificial colouring and added sulphites.
Ingredients: Cooked grape must, Wine vinegar, Chilli 1.3%, Organic ingredient
Size: 25cl.
Organis, Wheat free, Vegan, Vegetarian