Loison Astucci Classico Panettone

by Loison

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DESCRIPTION

The classic Panettone features a low shape and is made according to an ancient Milanese recipe. This fragrant cake has a top cross - cut by hand, a soft texture and is enriched with raisins and candied peels from Sicilian oranges. It is also available in numerous varieties featuring innovative and exclusive flavours.

SIZE

500g

INGREDIENTS (ALLERGENS IN BOLD)

WHEAT flour, Fresh free range EGGS*, Sultana raisin (13%), Sugar, Butter (MILK) (9%), Candied "oranges from Sicily" peels (9%) [Orange peels (52%), Glucose-fructose syrup, Sugar, Concentrated lemon juice], Natural sourdough yeast (WHEAT), Emulsifier: mono and diglycerides of vegetable origin fatty acids, Fresh free range EGG yolk, Inverted sugar, Salt, Natural flavours.

Made in Italy by Loison, a family bakery business dating from 1938.

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