Loison Royal Panettone Classico

by Loison

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DESCRIPTION

For Loison's Royal Line, the most delicious top ingredients are used, following a special production process that utilizes the most modern and advanced systems. The panettone is a naturally leavened product, with the typical shape of panettone, and a typical cross cut across the surface. The yellow dough is enriched with orange peel from Sicily, citron from Calabria and Sultana raisin. The traditional Panettone is handwrapped in ivory paper.

SIZE

500g

INGREDIENTS (ALLERGENS IN BOLD)

WHEAT flour, Fresh free range Italian EGGS, Sultana raisin (16%), Butter (MILK), Sugar, Candied "oranges from Sicily" and "citron from Calabria" peels (8%) [Orange e citron peels in varying proportion (53%), Glucose-fructose syrup, Sugar, Concentrated lemon juice], Natural sourdough yeast (WHEAT), Fresh Free range Italian EGG yolk, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Inverted sugar, Salt, Cocoa butter, Natural flavours.

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