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Ravida Sea Salt with Fennel Pollen

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We are thrilled with Ravida's sea salt with fennel pollen. This salt is Ravida’s snowy white sea salt together with Wild Fennel Pollen.

You’ll take a dining adventure to Sicily with Ravida Sea Salt with Wild Fennel Pollen: Intense yet delicately fragrant, diffuse this distinctive aroma onto fish, grilled vegetables, and bean stews. Makes an amazing roasted chicken. Use it to dust over pizza or risotto. Try using it to flavour baked goods such as butter cookies or scones.

Ravida Sea Salt is harvested from the blue Mediterranean waters along the western coast of Sicily. It has been harvested by the Ravida family since the 1700s. The salt is naturally produced from the salt pans by evaporation and ground without washing or further refining.

200g jar or 30g jar

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