H10- Chervil is an annual plant. The leaves can be harvested about 20/30 days after sowing. Fresh it can be used like parsley to add an excellent flavour to salads, soups and omelettes. The minced leaves are perfect in sauces or dressings as well. This plant is used a lot in France in a variety of dishes.
Approximate seeds quantity:@450
Sow: from March - September