0 x item(s)
A combination of exceptional soil quality and a unique micro-climate is supported by Liá's dedication to traditional and non-invasive agricultural methods. The latter is reflected in the design of the label - it is inspired by a traditional olive press. This, combined with the modern, sleek bottle (and now also a stylish tin) speaks of both Liá's connection with its past and its commitment to a future of innovation in Greek olive oil.
Liá is made exclusively with Koroneiki olives, a native Greek variety. In 2019 it was awarded best mono-variety olive oil by Flos Olei.
The aroma of Liá is rich and sweet, with a ripe avocado background a herby note reminiscent of crushed basil leaves. On the palate it has a satisfyingly creamy texture, with green almonds, more avocado and a pleasant red chilli finish.Please choose from the options below