Dark chocolate 70% filled with sage marzipan and Amalfi lemon ganacheSo refreshing: a homemade, wonderfully fragrant lemon puree made from aromatic Amalfi lemons mixed with dark chocolate and a white rice couverture. It’s topped with a deliciously soft marzipan layer enhanced with sage and covered in rich, dark chocolate with a 70% cacao content. Bella Italia goes vegan!
INGREDIENTS:
cocoa mass,
MARZIPAN(
ALMONDS, sugar, invert sugar syrup), raw cane sugar, cocoa butter, starch syrup, lemon juice, rice drink powder(rice, sunflower oil, salt), rice drink(water, rice, sunflower oil, sea salt), lemon juice concentrate, sage, salt, emulsifier: lecithin (sunflower), vanilla powder, sage oil
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Dark Chocolate
Dark chocolate filled with sage marzipan (31%) and amalfi lemon ganache (30%)
May contain traces of all types of nuts, peanuts, eggs and sesame.