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Bitter Sweet Lemon Curd is a carefully blended product that's delicious used as a topping in all pastry cooking, as a filling to sponge cakes, or spread thickly on fresh buttered bread or newly baked scones.
Ingredients:
Sugar, Lemon Juice (22%, contains Sulphur Dioxide), Pasteurised Whole Egg, Butter (milk), Lemon Zest, Agar.
200g