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Galateo & Friends was established in 2002 by Marco Bonaldo, whose 100% Taggiasca extra virgin olive oils lay on the tables of some of the world’s highly awarded restaurants. The name Galateo, originally the title of an etiquette book written by a Renaissance Florentine, entered Italian lexicon as a general term for social etiquette. Embracing this standard of quality and refinement, Galateo’s ceramic bottles are often collaborations with their ‘friends’--renowned artists and designers who create the look of the bottle, and whose often playful designs are utterly contemporary.
Made with 100% Taggiasca olives, the oil itself is incredibly versatile, with notes of dried almonds, ripe fruit, and fresh flowers.
Sardinian fashion designer Antonio Marras described his designs as coming from a place of 'instinct'. His intricate and dynamic feminine figures on the bottle are the perfect marriage of fashion and food.
Ingredients: 100% Taggiasca extra virgin olive oil.