50% Milk chocolate with almond praline and almond brittle
A sweet chocolate surprise: as a filling, a homemade almond praline perfected with white chocolate. The almond brittle made with freshly caramelised burnt almonds makes for a happily crunchy, nutty experience. The entire creation is covered in a milk chocolate shell with a 50% cacao content.
INGREDIENTS:
raw cane sugar, ALMONDS(28%), cocoa butter, cocoa mass, FULL CREAM MILK POWDER, SWEET WHEY POWDER, SKIMMED MILK POWDER, BUTTER, whole cane sugar, emulsifier: lecithin (SOY), salt, vanilla powder, rose petals, lemon powder(lemon juice concentrate, corn starch, sugar), cinnamon
Cocoa: 50% minimum in the milk chocolate°
May contain traces of all types of nuts, peanuts, eggs and sesame.